The full name of this popular tsukemen shop is, get ready for it, dai ichi seimendokoro tsukemenya chichokiwame. Which is just kind of a long way of saying that they make tsukemen.
The shop, as expected of this type, is highly ranked. Tokyo people love their tonkotsu gyokai!
But I gotta say, it underwhelmed. Nothing really stood out.
The noodles are made in house. They are nice and chewy, but that isn't enough to make this a recommendation.
I guess if I lived in this hip part of Tokyo, in the residential parts of Shibuya, I might stop by now and then.
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東京都渋谷区宇田川町37-18
Tokyo, Shibuya-ku, Udagawacho 37-18
Closest station: Shibuya
Open 11:30-16:00, 17:30-23:00
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