I got the last one of the day. Solid!
This 15-a-day limited mazemen is topped with a spicy ground pork mix that puts the kara in karaumai. Definitely not a spice level to be scared of, but up there none-the-less.
Is every good shop making random gentei these days?
Tasty, for sure, but make it a point to stick with the tsukemen if you haven't been to this, my #1 ramen shop in Japan.
Original review here.
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